JOB DESCRIPTION

• Able to supervise front of house in the absence of Outlet Manager/F&B Manager.
• Able to delegates the task to team.
• Good communication at all levels.
• Have a pleasant personality.
• Able to solve problems independent.
• Passion to serve customer and feedback for outlet improvement.

JOB REQUIREMENT

• At least 3 years working experience in F&B service line.
• Minimum SPM/STPM/ Diploma/Degree/Relevant Certificates.
• Age 20-40.
• Salary Range RM1800 – RM2800.