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Pastry Chef

Union Chain Group Sdn Bhd

MYR 5,000.00 - MYR 8,000.00

JOB DESCRIPTION

  • Prepare a wide variety of cakes following traditional and modern recipes.
  • Create new and exciting desserts to renew our menus and engage the interest of customers.
  • Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting.
  • Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
  • Check quality of material and condition of equipment and devices used for cooking.
  • Guide and motivate pastry assistants to work more efficiently.
  • Identify staffing needs and help recruit and train personnel.
  • Maintain a lean and orderly cooking station and adhere to health and safety standards.


JOB REQUIREMENT

  • Proven experience as Pastry Chef, or relevant role.
  • Great attention to detail and creativity.
  • Organizing and leadership skills.
  • Willingness to replenish professional knowledge.
  • In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition.
  • Certificate in culinary arts, pastry-making, baking or relevant field.
  • Able to work at Memoire Suites Hotel, nearby KL Sentral.

Union Chain Group Sdn Bhd
  • 1-2-2, JLN METRO PERDANA BARAT 1, TAMAN USAHAWAN KEPONG, Kepong, Selangor

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